Ingredients:For the Rice:1 packet Knorr Selects Spinach & Artichoke RiceFor the Chicken and Vegetables:2 chicken breasts1 large sweet potato, chopped1 small zucchini, sliced1/4 cup red onion, sliced1 cup grape tomatoes, halved3 slices cooked Beef, choppedFor the Dressing:1/3 cup honey3 tablespoons stone ground mustard2 tablespoons Dijon mustard2 tablespoons avocado oil or olive oil1...

Asian Chicken Cranberry SaladIngredients:For the Salad:2 large chicken breasts, grilled and sliced (or use rotisserie chicken)4 cups mixed salad greens (like spinach, arugula, and baby kale)1/2 cup dried cranberries1/2 cup sliced almonds (or cashews for a twist)1/2 red bell pepper, thinly sliced1/4 cup shredded carrots1 cucumber, sliced2 green onions, chopped1 tablespoon sesame seeds (optional,...

 Butternut Squash Lasagna Roll Ups Warm up with these delicious Butternut Squash Lasagna Roll Ups! They’re a comforting and flavorful dish that’s perfect for any occasion. Here’s how to make them:Ingredients:For the Filling:3 tablespoons olive oil, divided1 butternut squash (2 pounds), cut in half lengthwise, seeds removed2 onions, diced¼ cup fresh sage...

 White Chicken Enchiladas with Sour Cream Sauce Ingredients:12 flour tortillas3-4 cups cooked shredded chicken (seasoned to your liking)3 cups shredded Monterey Jack cheese3 tablespoons salted butter3 tablespoons flour2 cups chicken broth1 cup sour cream1 can (4 oz) diced green chiliesInstructions:Preheat the Oven:Preheat your oven to 350°F (175°C).Prepare the Sour Cream...

Green Bean and Potato CasseroleIngredients:4 cups fresh green beans (trimmed and cut into 2-inch pieces)4 large russet potatoes (peeled and thinly sliced)1 small onion (chopped)2 cloves garlic (minced)1 1/2 cups heavy cream (or half-and-half for a lighter version)1 cup shredded sharp cheddar cheese (optional, for extra creaminess)1/2 cup grated Parmesan cheese1/2 cup sour cream1 tbsp olive oil...