DELICIOUS KARE-KARE RECIPEINGREDIENTS800 g pork hock2 tablespoons oil2-3 tablespoons annatto (achuete) powder¼ cup peanuts (roasted or raw), ground1 large red onion, chopped4 cloves garlic, minced2 -3 cups pork broth2 tablespoons creamy peanut butterfish sauce, to tastesalt and pepper to tastestring beans (sitaw), sliced into 2-inch pieces1-2 medium pieces eggplant, sliced into 2-inch...

Pumpkin Pancakes with Cinnamon ButterIngredients:For the Pumpkin Pancakes:1 cup all-purpose flour1 tbsp brown sugar1 1/2 tsp baking powder1/2 tsp baking soda1/2 tsp ground cinnamon1/2 tsp ground nutmeg1/4 tsp ground ginger1/4 tsp salt1 cup buttermilk (or regular milk)1/2 cup canned pumpkin puree (not pumpkin pie filling)1 large egg2 tbsp melted butter (plus more for cooking)1 tsp vanilla...

 Fried Tofu with Lettuce Ingredients:1 block of firm tofu, pressed and cut into cubes1 tablespoon vegetable oil2 cloves garlic, minced1 head of lettuce, chopped2 tablespoons soy sauce1 tablespoon oyster sauce (optional)Salt and pepper to tasteInstructions:Prepare the Tofu:Press the tofu to remove excess moisture, then cut it into cubes.Fry the Tofu:In a large skillet, heat the...

 Grilled Lamb Bowl with Beetroot, Mushrooms & Creamy Sauce Savor the delicious flavors of this Grilled Lamb Bowl, featuring tender lamb, roasted beetroot, sautéed mushrooms, and a creamy sauce. It’s a wholesome and satisfying meal that’s perfect for any occasion. Here’s how to make it:Ingredients:For the Lamb:1 lb lamb shoulder, cut into 1-inch cubes1...

 Garlic Butter Beef and Spinach Tortellini Indulge in this flavorful Garlic Butter Beef and Spinach Tortellini dish! It’s quick, easy, and perfect for a weeknight dinner. Here’s how to make it:Ingredients:1 lb (450g) ground beef1 teaspoon Italian seasoning1 package (20 oz) refrigerated cheese tortellini1 cup beef broth1/2 cup grated Parmesan cheese2 tablespoons butter3...