**Smoky Jalapeño Popper Meatloaf with Creamy Ranch Drizzle** Ingredients:- 1 lb ground beef- 1 cup bread crumbs- 2 large jalapeños (seeded and diced)- 1 cup shredded cheddar cheese- 1/2 cup cream cheese- 1/4 cup ranch dressing- 1 tsp smoked paprika- 1/2 tsp garlic powder- Salt and pepper to tasteDirections:Step 1: Preheat OvenPreheat your oven to 375°F (190°C)...

THE 1%: What The Richest 1% Do With Their Money To Achieve Their Financial Goals And Dreams That The Remaining 99% Don't!With the middle class slowly disappearing, the world will all too soon be divided into two groups of people. The first group will consist of those who are rich and well-established and the second group will consist of everyone else. THE 1% will provide you with all the...

Ingredients:For the Grilled Corn Salad:4 ears corn, in their husks1 small shallot, very thinly sliced¼ cup packed cilantro leaves¼ cup packed basil leaves, torn1 tbsp honeyJuice of 3 limes2 tbsp vegetable oilKosher salt, to tasteFor the Avocado Dip:4 ripe avocados, peeled and pitted2 garlic cloves, roughly chopped1 small jalapeño, roughly chopped (adjust to taste)¼...

 Apple Salad with Grapes, Pecans, and Dried Cranberries Ingredients:2 apples, cored and chopped1 bunch of grapes, halved1/2 cup chopped pecans1/2 cup dried cranberries1/4 cup honey2 tablespoons lemon juice1/4 cup olive oilInstructions:Prepare the Fruit:In a large mixing bowl, combine the chopped apples and halved grapes.Add the Nuts and Cranberries:Stir in the chopped pecans and dried...

 Spicy Korean Tofu Bowl with Brown Rice & Creamy Sauce Ingredients:For the Tofu:1 block extra-firm tofu, pressed and cut into 1-inch cubes1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional for extra heat)1 tablespoon soy sauce1 tablespoon honey1 teaspoon gochujang (Korean chili paste)For...