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Smashed Chicken Gyoza with Kimchi & RiceSmashed Chicken Gyoza with Kimchi & Rice Ingredients:For the Smashed Gyoza:400g finely minced chicken thighs or turkey mince20–30 round gyoza wrappers (Imperial Dragon Gyoza wrappers recommended)2 tsp sesame oil2 cloves garlic, minced2 Tbsp soy sauce4 spring onions, chopped1 thumb-sized piece of ginger, peeled and grated7g finely chopped fresh corianderFor the Dipping...0 Comentários 0 Compartilhamentos 11KB Visualizações
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Cabbage Roll Dumplings (Gluten & Soy Free)Cabbage Roll Dumplings (Gluten & Soy Free) Ingredients:1 lb ground chicken1/4 cup carrots, finely chopped1/4 yellow onion, finely chopped2 cloves garlic, minced1 thumb-sized piece of ginger, grated1 tbsp green onion, chopped1 tbsp coconut aminos2 tsp arrowroot starchSalt and pepper to taste (omit pepper for AIP)12 napa cabbage leavesInstructions:Prepare the Filling:In a large...0 Comentários 0 Compartilhamentos 11KB Visualizações
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Shrimp Scampi with White SauceShrimp Scampi with White Sauce This recipe makes a delicious and easy shrimp scampi with a rich, flavorful white Sauce sauce.Ingredients:1 pound large shrimp, peeled and deveined4 tablespoons butter4 cloves garlic, minced1/2 cup dry white Sauce (such as Pinot Grigio or Sauvignon Blanc)1/4 cup lemon juice1/4 cup chopped fresh parsley1/4 teaspoon red pepper flakes (optional)Salt and...0 Comentários 0 Compartilhamentos 11KB Visualizações
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Mexican Shrimp CocktailMexican Shrimp Cocktail Ingredients:2 lbs jumbo shrimp2 thinly sliced celery stalks1 chopped jalapeño (seeded)1 chopped cucumber2 chopped avocadosA handful of chopped cilantro1/2 finely chopped onionFor the Sauce:Juice and zest of 2 limesJuice of 1 orange11.5 oz tomato juice1/2 cup tomato sauce2 grated garlic clovesHot sauce, to tasteSalt and pepper, to tasteInstructions:Cook...0 Comentários 0 Compartilhamentos 11KB Visualizações
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Crispy Mozzarella Sticks with Marinara Sauce & Creamy DipCrispy Mozzarella Sticks with Marinara Sauce & Creamy Dip Indulge in these deliciously crispy mozzarella sticks, perfect for snacking or as an appetizer! Paired with marinara sauce and a creamy dip, they’re sure to be a hit. Here’s how to make them:Ingredients:For the Mozzarella Sticks:1 lb mozzarella cheese, cut into 1-inch cubes1 cup all-purpose flour1/2 cup panko...0 Comentários 0 Compartilhamentos 12KB Visualizações
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Beef Carpaccio with Arugula and ParmesanBeef Carpaccio with Arugula and Parmesan Indulge in this elegant and delicious Beef Carpaccio with Arugula and Parmesan! This dish is perfect as an appetizer or a light meal, showcasing the flavors of tender beef, peppery arugula, and rich Parmesan. Here’s how to make it:Ingredients:8 ounces thinly sliced beef tenderloin (or sirloin, about ⅛ inch thick; ask your butcher to...0 Comentários 0 Compartilhamentos 11KB Visualizações
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Garlic Parmesan Wings with Ranch DipGarlic Parmesan Wings with Ranch Dip Get ready to enjoy these delicious Garlic Parmesan Wings, perfectly crispy and packed with flavor! Paired with a creamy ranch dip, they make for an irresistible appetizer or game day snack. Here’s how to make them:Ingredients:For the Wings:2 lbs chicken wings, separated into drumettes and flats1/2 cup all-purpose flour1 teaspoon garlic...0 Comentários 0 Compartilhamentos 11KB Visualizações
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Chicken Mini Pot PiesChicken Mini Pot Pies Ingredients:1 tsp olive oil70g pancetta lardons (or unsmoked bacon)50g butter1 small red onion, chopped2 leeks, washed and finely chopped3 cloves garlic, crushed60g flour1 tsp dried tarragonSalt and pepper to taste450ml chicken stock130ml milk450g cooked chicken (preferably leftover roast chicken or shredded rotisserie chicken)1 x 160g drained tin of...0 Comentários 0 Compartilhamentos 11KB Visualizações