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2025-03-05 17:45:00 -

Century Egg with Silken Tofu
Century Egg with Silken Tofu This Century Egg with Silken Tofu dish is a delightful combination of flavors and textures, making for a unique and delicious appetizer or side dish. Here’s how to prepare it:Ingredients:1 tbsp neutral cooking oil2 cloves garlic, finely minced1-2 spring onions, finely chopped1 red chili, finely chopped (adjust to taste)1 block silken tofu,...

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2025-02-11 16:18:24 -

Fried Tofu with Lettuce
Fried Tofu with Lettuce Ingredients:1 block of firm tofu, pressed and cut into cubes1 tablespoon vegetable oil2 cloves garlic, minced1 head of lettuce, chopped2 tablespoons soy sauce1 tablespoon oyster sauce (optional)Salt and pepper to tasteInstructions:Prepare the Tofu:Press the tofu to remove excess moisture, then cut it into cubes.Fry the Tofu:In a large skillet, heat the...

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2025-02-20 21:17:57 -

Korean Tofu Soup Recipe
Korean Tofu Soup RecipeIngredients:1 block of firm tofu, cut into small pieces2 tablespoons of sesame oil1 clove of garlic, minced1 small onion, minced1 teaspoon of ground ginger1 teaspoon of salt1/2 teaspoon of black pepper2 cups of beef or vegetable broth2 cups of water1 teaspoon of gochujang (Korean chili paste)1 teaspoon of soy sauce1/4 cup of chopped green onions1/4 cup of toasted...

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2025-02-17 22:23:32 -

Spicy Korean Tofu Bowl with Brown Rice & Creamy Sauce
Spicy Korean Tofu Bowl with Brown Rice & Creamy Sauce Ingredients:For the Tofu:1 block extra-firm tofu, pressed and cut into 1-inch cubes1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional for extra heat)1 tablespoon soy sauce1 tablespoon honey1 teaspoon gochujang (Korean chili paste)For...

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2025-02-20 21:20:27 -

Spicy Korean Tofu Bowl with Brown Rice & Creamy Sauce
Spicy Korean Tofu Bowl with Brown Rice & Creamy Sauce Ingredients:For the Tofu:1 block extra-firm tofu, pressed and cut into 1-inch cubes1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional for extra heat)1 tablespoon soy sauce1 tablespoon honey1 teaspoon gochujang (Korean chili paste)For...

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