White Fish and Leek Chowder Ingredients:3 tablespoons unsalted butter2 thin leeks (white and light-green parts only), sliced3 cloves garlic, minced1/2 teaspoon smoked paprika1/4 cup dry vermouth or white wine4 cups seafood broth or fish stock (or vegetable stock)1 cup clam juice1 pound petite Yukon Gold potatoes, halved3 sprigs of fresh thyme1 bay leaf1/2 teaspoon Worcestershire...

Ingredients:- 1 cup Arborio rice- 4 cups coconut milk- 1/2 cup sugar- 1/4 cup fresh basil leaves, chopped- 1/4 tsp salt- 1/4 tsp cardamom powder- 1/2 cup toasted pistachios, chopped- 1/2 cup dried mango, diced- 1 tbsp lime zest- 1/2 tsp vanilla extractDirections:1. Rinse the Arborio rice under cold water until the water runs clear.2. In a large saucepan, combine the rinsed rice and coconut...

 Crispy Cajun Shrimp with Creamy Sauce This Crispy Cajun Shrimp is bursting with flavor and pairs perfectly with a creamy sauce for dipping. It’s a quick and delicious dish that’s great for appetizers or a main course. Here’s how to make it:Ingredients:For the Shrimp:1 lb large shrimp, peeled and deveined1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic...

 Grilled Steak Bites with Creamy Sauce Ingredients:For the Steak:1 lb beef tenderloin, cut into 1-inch cubes1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional, for heat)For the Creamy Sauce:1/2 cup mayonnaise1/4 cup sour cream1 tablespoon chopped parsley1 tablespoon lemon juice1 clove...

Ingredients:Crust:1 cup graham cracker crumbs4 tbsp melted butter1/4 cup sugar1 tsp cinnamonCheesecake Filling:16 oz cream cheese, softened1 cup sugar1 tsp vanilla extract2 large eggsCinnamon Sugar Topping:1/4 cup sugar2 tsp cinnamonDirections:Prepare the Crust:Preheat the oven to 350°F (175°C).In a mixing bowl, combine the graham cracker crumbs, melted butter, sugar, and cinnamon....