Ingredients4 garlic cloves, mincedSalt, for boiling water1 small onion, diced12 oz penne pasta (or your favorite pasta)For the Garlic Butter Ground Beef:1 pound ground beef (or ground turkey/chicken)2 tablespoons unsalted butter1 teaspoon Italian seasoning1/2 teaspoon smoked paprika (optional)Salt and black pepper, to tasteFor the Cheese Sauce:2 tablespoons unsalted butter2 tablespoons...

 Blackened Cajun Chicken Alfredo Ingredients:For the Pasta:1 lb. Mafaldine noodles (or fettuccini/linguini noodles)For the Chicken:3 chicken breasts4 tablespoons olive oil4 tablespoons blackened seasoning (see recipe below)Salt and pepper to tasteFor the Alfredo Sauce:6 tablespoons butter6-8 cloves garlic, minced2 cups heavy whipping cream1.5 cups shredded Parmesan...

 Crab Rangoon Mozzarella Sticks Indulge in these delicious crab rangoon mozzarella sticks that combine the best of both worlds! Perfect as an appetizer or a fun snack. Here’s how to make them:IngredientsFor the Crab Rangoon Filling:16 oz Louis Kemp Crab Delights Surimi Seafood, chopped24 oz cream cheese, softened2 1/2 cups mozzarella cheese, shredded1/4 cup green onion, chopped2...

Ingredients:- 1 lb green beans, trimmed- 1 lb red potatoes, chopped- 6 slices of bacon, cooked and crumbled- 1 packet dry ranch seasoning mix- Salt and pepper to tasteInstructions:1. In a large skillet, cook the bacon until crispy. Remove from skillet and set aside.2. In the same skillet, add the green beans and potatoes. Cook until they start to soften, about 10 minutes.3. Sprinkle ranch...

️FRESH LUMPIA(Homemade)• 1 & ½ cups shreded chicken breast• ½ cup green beans• ½ cup carrot• 1 cup sweet potato• 1 cup turnips /jicama /yam bean/ singkamas• 2 cups cabbage• 1 medium onion• 3 cloves garlic• ½ cup water• seasoning granules• fish sauce• oil • salt & pepperSauce:• 2 cups...