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Chicken Fillet in Spicy Garlic Parmesan Sauce Ingredients:500 g chicken fillet30 g butter4 garlic cloves, finely chopped200 ml cream100 g Parmesan, grated1 tsp dried oregano1 tsp paprika powderSalt and pepper to taste1 tbsp olive oilFresh parsley for garnishInstructions:Prepare the Chicken:Season the chicken fillets with salt, pepper, and paprika powder.Cook the Chicken:In a large...

Lemon Butter ScallopsIngredients:1 lb fresh sea scallops (about 12-16 large scallops)2 tbsp olive oil2 tbsp unsalted butter3 cloves garlic, minced1/4 cup dry white wine (or chicken broth)Juice and zest of 1 lemon1/2 tsp crushed red pepper flakes (optional, for a little heat)Salt and freshly ground black pepper, to tasteFresh parsley, chopped (for garnish)Lemon wedges, for...

## Seared Scallops with Lemon Butter Cream Sauce Ingredients:- 1 pound fresh sea scallops- Salt and pepper to taste- 2 tablespoons olive oil- 2 tablespoons unsalted butter- 2 cloves garlic, minced- 1/2 cup heavy cream- 1 lemon, zest and juice- Fresh parsley for garnishDirections:Step 1: Pan-Sear the ScallopsPat dry the scallops with paper towels and season with salt and pepper. Heat olive...

Mexican Street Corn Tostadas Ingredients:For the Homemade Tostadas:8 corn tortillas1 tbsp avocado oilKosher salt for seasoningFor the Mexican Street Corn:3 cups fresh corn (or canned corn)1/4 cup finely diced red onion2 tbsp diced cilantro1/2 cup full-fat mayonnaiseJuice of one lime (around 2 tbsp, adjust to taste)1/2 tsp Tajín seasoning (adjust to taste)1/4 cup crumbled...

Garlic Chicken Stir-Fry with Rice This Garlic Chicken Stir-Fry is a quick and delicious meal that’s perfect for busy weeknights! Packed with colorful vegetables and served over fluffy rice, it’s sure to be a hit. Here’s how to make it: Ingredients:For the Chicken Stir-Fry:1 lb (450g) boneless chicken breast, cut into strips1 tbsp olive oil1 tsp garlic,...
