Elote Queso Ingredients:For the Elote Queso:2 tablespoons butter1 tablespoon olive oil1 jalapeño, minced2 cloves garlic, minced2 tablespoons flour1 1/2 cups milk (evaporated milk is recommended)1 cup shredded V&V Supremo® Chihuahua® Brand Quesadilla Cheese1 teaspoon salt2–3 ears of corn, roasted (about 2 cups)1/4 cup fresh cilantro, chopped1/4 cup V&V...

 Air-Fryer Korean Steak Tips with Napa Cabbage Slaw Enjoy a delicious and healthy meal with these Air-Fryer Korean Steak Tips paired with a refreshing Napa Cabbage Slaw! This dish is packed with flavor and perfect for a quick weeknight dinner. Here’s how to make it:Ingredients:For the Korean Steak Tips:2 tablespoons toasted sesame oil2 teaspoons grated fresh ginger1 garlic...

Oven Fried Feta Rolls with Chili Honey Ingredients:- 8 oz feta cheese, cut into sticks- 1 cup Panko breadcrumbs- 1/4 cup all-purpose flour- 2 eggs- 1/2 cup honey- 1 tbsp chili flakes- Cooking spray- Salt and pepper to tasteDirections:Step 1: Coat FetaCoat feta sticks in flour, dip in beaten eggs, and then coat with Panko breadcrumbs.Step 2: FreezePlace the coated feta sticks on a baking...

 Northern Lights Glow Punch Ingredients:1 1/2 cups blueberry juice (or blueberry concentrate for a stronger flavor)1/2 cup pineapple juice1 1/2 cups white cranberry juice1 cup lemon-lime soda (or club soda for a less sweet option)1-2 teaspoons edible glitter (blue and purple shimmer for that magical glow)Ice cubes (optional, for serving)Fresh berries or citrus slices (for garnish,...

Ingredients:For the cake:1 ½ cups all-purpose flour1 cup ground pistachios (about 1 cup shelled pistachios, finely ground)1 ½ tsp baking powder½ tsp baking soda¼ tsp salt½ cup unsalted butter, softened1 cup granulated sugar3 large eggs1 tsp vanilla extract1 tsp almond extract (optional for an extra flavor kick)¾ cup sour cream or Greek yogurt¼...