Dragon Sauce Looking to add a fiery kick to your dishes? This Dragon Sauce is the perfect blend of spicy, tangy, and savory flavors! It’s incredibly versatile and can be used as a dipping sauce, marinade, or stir-fry sauce. Here’s how to make it!Ingredients:2 tbsp vegetable oil½ inch piece of fresh ginger, minced1 large garlic clove, minced1 tbsp cornstarch4 tbsp...

Creamy Cheesy Garlic Butter Linguine with Savory Beef Ingredients:- 12 oz linguine pasta- 1 lb beef strips- 4 cloves garlic, minced- 4 tbsp butter- 1 cup heavy cream- 1 cup grated Parmesan cheese- Salt and pepper to taste- Fresh parsley, chopped (for garnish)Directions:Step 1: Cook LinguineBoil a large pot of salted water and cook the linguine according to package instructions. Drain and...

Turkish Eggs with Garlicky YogurtIngredients:For the Garlicky Yogurt Sauce:1 cup plain Greek yogurt (full-fat is best for creaminess)1-2 garlic cloves, minced (adjust to taste)1 tablespoon olive oil1 tablespoon fresh lemon juiceSalt and pepper, to tasteFor the Poached Eggs:4 large eggs1 tablespoon vinegar (optional, for poaching)Salt, for the waterFor the Spiced Butter:2 tablespoons unsalted...

Ingredients .For the Cookie Bars:1 ½ cups all-purpose flour1 teaspoon baking soda¾ teaspoon ground cinnamon½ teaspoon fine salt¾ cup unsalted butter, room temperature¾ cup packed light brown sugar2 large eggs, room temperature2 teaspoons vanilla extract2 cups quick-cooking oats1 cup raisinsFor the Frosting:½ cup unsalted butter, room temperature1...

Ruth's Chris Sweet Potato Casserole RecipeIngredients:For the Sweet Potato Casserole:4 large sweet potatoes (about 2 lbs), peeled and cubed1/4 cup unsalted butter, softened1/4 cup brown sugar, packed1/2 cup granulated sugar1 teaspoon vanilla extract1/2 teaspoon ground cinnamon1/4 teaspoon ground nutmeg1/4 teaspoon salt2 large eggs1/4 cup milk (whole or heavy cream for extra richness)1/4...