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  • Looking for a fun breakfast idea that will make everyone smile?

    Mini Pancake Cereal

    Ingredients:
    - 1 cup all-purpose flour
    - 1 tablespoon sugar
    - 1 teaspoon baking powder
    - 1/2 teaspoon baking soda
    - 1/4 teaspoon salt
    - 1 cup milk
    - 1 large egg
    - 2 tablespoons melted butter
    - Cooking spray or additional butter for the pan

    Preparation Steps:
    1. In a mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt.
    2. In another bowl, whisk together the milk, egg, and melted butter.
    3. Pour the wet ingredients into the dry ingredients and mix until just combined (some lumps are okay).
    4. Preheat a non-stick skillet or griddle over medium-low heat, and lightly grease with cooking spray or butter.
    5. Using a small spoon or squeeze bottle, pour tiny circles of batter onto the skillet (about 1-inch in diameter).
    6. Cook for 1-2 minutes until bubbles form on the surface, then flip and cook for another minute until golden brown.
    7. Repeat until all the batter is used, keeping the mini pancakes warm in a low oven.
    8. Serve in a bowl with your favorite toppings like syrup, fruit, or yogurt.

    Prep Time: 10 mins | Cooking Time: 15 mins | Total Time: 25 mins
    Calories: 180 kcal per serving | Servings: 4 servings

    Suggested Pairings: Fresh fruit, maple syrup, or yogurt for drizzling.

    #pancakes #breakfastideas #minipancakes
    Looking for a fun breakfast idea that will make everyone smile? 🥞✨ Mini Pancake Cereal 🍯🥣 Ingredients: - 1 cup all-purpose flour - 1 tablespoon sugar - 1 teaspoon baking powder - 1/2 teaspoon baking soda - 1/4 teaspoon salt - 1 cup milk - 1 large egg - 2 tablespoons melted butter - Cooking spray or additional butter for the pan Preparation Steps: 1. In a mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt. 2. In another bowl, whisk together the milk, egg, and melted butter. 3. Pour the wet ingredients into the dry ingredients and mix until just combined (some lumps are okay). 4. Preheat a non-stick skillet or griddle over medium-low heat, and lightly grease with cooking spray or butter. 5. Using a small spoon or squeeze bottle, pour tiny circles of batter onto the skillet (about 1-inch in diameter). 6. Cook for 1-2 minutes until bubbles form on the surface, then flip and cook for another minute until golden brown. 7. Repeat until all the batter is used, keeping the mini pancakes warm in a low oven. 8. Serve in a bowl with your favorite toppings like syrup, fruit, or yogurt. Prep Time: 10 mins | Cooking Time: 15 mins | Total Time: 25 mins Calories: 180 kcal per serving | Servings: 4 servings Suggested Pairings: Fresh fruit, maple syrup, or yogurt for drizzling. #pancakes #breakfastideas #minipancakes
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  • Big Mac Wraps

    Flavor-Packed Big Mac Style Tortilla Wraps with Special Sauce

    Ingredients:

    1 lb ground beef

    1 tablespoon olive oil

    1 teaspoon salt

    1/2 teaspoon black pepper

    1 teaspoon onion powder

    4 large flour tortillas

    1 cup shredded lettuce

    1/2 cup diced pickles

    1/2 cup shredded cheddar cheese

    1/4 cup diced white onion

    For the Special Sauce:

    1/2 cup mayonnaise

    2 tablespoons ketchup

    1 tablespoon yellow mustard

    1 tablespoon sweet pickle relish

    1/2 teaspoon garlic powder

    1/2 teaspoon onion powder

    1 teaspoon white vinegar

    Directions:

    In a skillet over medium heat, add olive oil and brown the ground beef with salt, pepper, and onion powder until fully cooked. Drain excess fat and set aside.

    In a small bowl, whisk together all the ingredients for the special sauce. Adjust seasoning to taste.

    Warm tortillas slightly to make them pliable.

    To assemble, lay a tortilla flat and spread about 1 tablespoon of special sauce in the center.

    Top with a generous spoonful of cooked beef, shredded lettuce, pickles, onions, and cheddar cheese.

    Drizzle with more special sauce if desired.

    Fold the sides of the tortilla inward, then roll up tightly into a wrap.

    Optional: Grill or toast the wraps in a pan for 2–3 minutes per side for a crispy finish.

    Slice in half and serve with extra sauce on the side!

    Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes
    Kcal: 420 kcal | Servings: 4 servings

    #bigmacwraps #homemadefastfood #burgerwrap #specialsauce #groundbeefrecipes #quickdinnerideas #wrapsfordays #cheeseburgerwrap #easylunchrecipes #comfortfoodtwist #fastfoodcopycat #familyfriendlymeals #kidapprovedrecipes #weekdaydinners #cheddarcheese #mealprepwraps #lunchinspo #toastedwraps #bigmacinspired #easybeefrecipes

    Get all that Big Mac flavor… in a WRAP! These Big Mac Wraps are cheesy, saucy, and loaded with classic toppings.
    Big Mac Wraps Flavor-Packed Big Mac Style Tortilla Wraps with Special Sauce Ingredients: 1 lb ground beef 1 tablespoon olive oil 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon onion powder 4 large flour tortillas 1 cup shredded lettuce 1/2 cup diced pickles 1/2 cup shredded cheddar cheese 1/4 cup diced white onion For the Special Sauce: 1/2 cup mayonnaise 2 tablespoons ketchup 1 tablespoon yellow mustard 1 tablespoon sweet pickle relish 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1 teaspoon white vinegar Directions: In a skillet over medium heat, add olive oil and brown the ground beef with salt, pepper, and onion powder until fully cooked. Drain excess fat and set aside. In a small bowl, whisk together all the ingredients for the special sauce. Adjust seasoning to taste. Warm tortillas slightly to make them pliable. To assemble, lay a tortilla flat and spread about 1 tablespoon of special sauce in the center. Top with a generous spoonful of cooked beef, shredded lettuce, pickles, onions, and cheddar cheese. Drizzle with more special sauce if desired. Fold the sides of the tortilla inward, then roll up tightly into a wrap. Optional: Grill or toast the wraps in a pan for 2–3 minutes per side for a crispy finish. Slice in half and serve with extra sauce on the side! Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes Kcal: 420 kcal | Servings: 4 servings #bigmacwraps #homemadefastfood #burgerwrap #specialsauce #groundbeefrecipes #quickdinnerideas #wrapsfordays #cheeseburgerwrap #easylunchrecipes #comfortfoodtwist #fastfoodcopycat #familyfriendlymeals #kidapprovedrecipes #weekdaydinners #cheddarcheese #mealprepwraps #lunchinspo #toastedwraps #bigmacinspired #easybeefrecipes Get all that Big Mac flavor… in a WRAP! 🌯🔥 These Big Mac Wraps are cheesy, saucy, and loaded with classic toppings.
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