If you're craving a low-carb twist on a classic favorite, these Keto Philly Cheesesteak Roll Ups are exactly what you need! Packed with flavor and super fun to eat, they make a perfect dinner or snack.
Ingredients:
- 2 cups Monterey jack cheese (shredded)
- 16 ounces ground beef
- 1/2 medium onion (sliced)
- 1 bell pepper (sliced)
- 1 tsp Worcestershire sauce
- 4 ounces cream cheese
- Salt and pepper to taste
Directions:
1. Preheat your oven to 350°F (175°C).
2. In a skillet over medium-high heat, sauté the ground beef, sliced onion, and bell pepper until the veggies are soft and the beef is browned. Drain any excess grease.
3. Stir in the Worcestershire sauce, cream cheese, and season with salt and pepper to taste. Mix until the cream cheese is fully melted and everything is well combined.
4. On a parchment-lined baking sheet, place 8 even circles of shredded Monterey Jack cheese.
5. Bake for 8-10 minutes, or until the edges start to turn golden brown.
6. Once out of the oven, let the cheese cool slightly, then add a layer of the beef filling on top of each cheese circle and carefully roll them up.
7. Allow the roll-ups to cool and harden before serving. Enjoy your delicious low-carb treat!
Nutritional Values (per serving):
Calories: 475
Fat: 36g
Protein: 34g
Carbohydrates: 3g
Fiber: 0g
Net Carbs: 3g
Serving Size: 2 roll-ups
#Keto #LowCarb #Cheesesteak #Delicious #HealthyEatsIf you're craving a low-carb twist on a classic favorite, these Keto Philly Cheesesteak Roll Ups are exactly what you need! Packed with flavor and super fun to eat, they make a perfect dinner or snack.
Ingredients:
- 2 cups Monterey jack cheese (shredded)
- 16 ounces ground beef
- 1/2 medium onion (sliced)
- 1 bell pepper (sliced)
- 1 tsp Worcestershire sauce
- 4 ounces cream cheese
- Salt and pepper to taste
Directions:
1. Preheat your oven to 350°F (175°C).
2. In a skillet over medium-high heat, sauté the ground beef, sliced onion, and bell pepper until the veggies are soft and the beef is browned. Drain any excess grease.
3. Stir in the Worcestershire sauce, cream cheese, and season with salt and pepper to taste. Mix until the cream cheese is fully melted and everything is well combined.
4. On a parchment-lined baking sheet, place 8 even circles of shredded Monterey Jack cheese.
5. Bake for 8-10 minutes, or until the edges start to turn golden brown.
6. Once out of the oven, let the cheese cool slightly, then add a layer of the beef filling on top of each cheese circle and carefully roll them up.
7. Allow the roll-ups to cool and harden before serving. Enjoy your delicious low-carb treat!
Nutritional Values (per serving):
Calories: 475
Fat: 36g
Protein: 34g
Carbohydrates: 3g
Fiber: 0g
Net Carbs: 3g
Serving Size: 2 roll-ups
#Keto #LowCarb #Cheesesteak #Delicious #HealthyEats
