• BARBARIC BBQ PULLED PORK DOG

    Ingredients:
    4 grilled hot dogs
    4 toasted buns
    1½ cups BBQ pulled pork
    1 cup shredded cheddar or jack cheese
    1/4 cup crispy fried onions
    Optional: pickles or coleslaw

    Instructions:
    1⃣ Place hot dogs in buns, pile high with pulled pork.
    2⃣ Sprinkle cheese on top, broil until melty.
    3⃣ Finish with crispy onions and your favorite extras—total flavor domination.

    Prep: 10 min | Cook: 10 min | Total: 20 min | Serves: 4
    BARBARIC BBQ PULLED PORK DOG Ingredients: 4 grilled hot dogs 4 toasted buns 1½ cups BBQ pulled pork 1 cup shredded cheddar or jack cheese 1/4 cup crispy fried onions Optional: pickles or coleslaw Instructions: 1⃣ Place hot dogs in buns, pile high with pulled pork. 2⃣ Sprinkle cheese on top, broil until melty. 3⃣ Finish with crispy onions and your favorite extras—total flavor domination. Prep: 10 min | Cook: 10 min | Total: 20 min | Serves: 4
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  • The Renowned KFC Coleslaw

    Classic Creamy Southern-Style KFC Coleslaw

    Ingredients:

    8 cups finely shredded cabbage (about half a medium head)

    1/4 cup finely chopped carrot

    1/4 cup finely minced onion

    1/2 cup mayonnaise

    1/4 cup buttermilk

    2 1/2 tablespoons white vinegar

    2 1/2 tablespoons granulated sugar

    1/2 teaspoon salt

    1/8 teaspoon freshly ground black pepper

    Directions:

    In a large mixing bowl, combine shredded cabbage, carrot, and minced onion. Toss well.

    In a separate bowl, whisk together mayonnaise, buttermilk, white vinegar, sugar, salt, and pepper until smooth and well blended.

    Pour the dressing over the cabbage mixture. Toss thoroughly to coat every shred evenly.

    Cover and refrigerate for at least 2 hours, preferably overnight, to allow flavors to meld and the cabbage to soften slightly.

    Before serving, stir coleslaw again and adjust seasoning if necessary. Serve chilled.

    Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 2 hours 15 minutes (including chilling)
    Kcal: 150 kcal | Servings: 8 servings

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    Love that classic KFC coleslaw? Now you can make this creamy, tangy side at home! Perfect for BBQs or family dinners.
    The Renowned KFC Coleslaw Classic Creamy Southern-Style KFC Coleslaw Ingredients: 8 cups finely shredded cabbage (about half a medium head) 1/4 cup finely chopped carrot 1/4 cup finely minced onion 1/2 cup mayonnaise 1/4 cup buttermilk 2 1/2 tablespoons white vinegar 2 1/2 tablespoons granulated sugar 1/2 teaspoon salt 1/8 teaspoon freshly ground black pepper Directions: In a large mixing bowl, combine shredded cabbage, carrot, and minced onion. Toss well. In a separate bowl, whisk together mayonnaise, buttermilk, white vinegar, sugar, salt, and pepper until smooth and well blended. Pour the dressing over the cabbage mixture. Toss thoroughly to coat every shred evenly. Cover and refrigerate for at least 2 hours, preferably overnight, to allow flavors to meld and the cabbage to soften slightly. Before serving, stir coleslaw again and adjust seasoning if necessary. Serve chilled. Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 2 hours 15 minutes (including chilling) Kcal: 150 kcal | Servings: 8 servings #coleslaw #KFCcoleslaw #southernrecipes #creamycoleslaw #classiccoleslaw #sidedish #bbqsides #picnicfood #easyrecipes #mayonnaisedressing #freshcoleslaw #cabbagesalad #summerrecipes #partyfood #comfortfood #crispsalad #healthycoleslaw #buttermilkrecipes #homemadecoleslaw #refreshingsalad Love that classic KFC coleslaw? Now you can make this creamy, tangy side at home! Perfect for BBQs or family dinners. 🥗👌🍴
    0 Comentários 0 Compartilhamentos 22K Visualizações