Ingredients1 cup fresh parsley, finely chopped1/2 cup fresh cilantro, finely chopped2 tbsp fresh oregano, finely chopped4 cloves garlic, minced1 small red chili (or 1/2 tsp red pepper flakes)1/2 cup olive oil2 tbsp red wine vinegarJuice of 1 limeSalt and pepper to tasteOptional Add-ins1 small tomato, finely diced (for extra flavor and texture)1 tbsp capers, chopped1/4 tsp smoked...

 Crispy Baked Ravioli with Marinara & Creamy Sauce Ingredients:For the Ravioli:1 (25 ounce) package frozen cheese ravioli1/2 cup all-purpose flour1/4 cup grated Parmesan cheese1/4 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1 egg, beaten1/4 cup milkFor the Marinara Sauce:1 (15 oz) jar marinara sauceFor the Creamy Sauce:1/2 cup mayonnaise1/4 cup sour cream1...

Easy Cream Cheese CookiesIngredients:1 cup unsalted butter, softened8 oz cream cheese, softened1 cup granulated sugar1 large egg1 teaspoon vanilla extract2 1/2 cups all-purpose flour1/2 teaspoon baking powder1/4 teaspoon saltOptional: Sprinkles or colored sugar (for topping)Instructions:1. Preheat Oven & Prepare Baking Sheets:Preheat your oven to 350°F (175°C). Line two baking...

 Easy Korean Meatballs with Sweet Spicy BBQ Sauce Ingredients:For the Meatballs:1 ½ pounds ground beef (90/10 recommended, or use ground turkey or chicken)1 small red onion, finely chopped (yellow onion may also be used)2 cloves garlic, minced1 large egg, lightly beaten⅓ cup panko breadcrumbs (use gluten-free panko if needed)1 tablespoon gochujang (Korean chili paste)2...

 Mediterranean Chicken Bowls Ingredients:For the Chicken:2 lbs boneless, skinless chicken breasts or thighs1 tablespoon olive oil1 teaspoon oregano1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepperFor the Bowls:2 cups cooked couscous1 cup chopped cucumber1/2 cup chopped red onion1/2 cup chopped Kalamata olives1/4 cup crumbled feta cheeseFor the Cilantro Yogurt...