Cheeseburger Tater Tot Casserole Cheesy Comfort: The Ultimate Cheeseburger Tater Tot Bake Ingredients: 1 lb ground beef 1 small onion, diced 2 cloves garlic, minced 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon smoked paprika 1 cup shredded cheddar cheese 1 cup shredded mozzarella cheese 1 (10.5 oz) can condensed cream of mushroom soup 1/2 cup milk 1 (32 oz) bag frozen tater tots 1/4 cup pickles, chopped (optional) Ketchup and mustard for serving (optional) Directions: Preheat oven to 375°F (190°C). In a large skillet over medium heat, cook ground beef, onion, and garlic until beef is browned and onions are translucent. Drain excess fat. Stir in salt, pepper, and smoked paprika. Remove from heat. In a mixing bowl, combine cream of mushroom soup and milk until smooth. Add cooked beef mixture to the soup mixture and stir well. Spread the beef mixture evenly in a 9x13 inch baking dish. Layer frozen tater tots evenly on top of the beef mixture. Sprinkle shredded cheddar and mozzarella cheeses evenly over the tater tots. Bake uncovered for 35-40 minutes or until the cheese is melted and bubbly and tater tots are golden brown. Remove from oven and let cool for 5 minutes before serving. Garnish with chopped pickles if desired and serve with ketchup and mustard. Prep Time: 15 minutes | Cooking Time: 40 minutes | Total Time: 55 minutes Kcal: Approximately 550 kcal per serving | Servings: 6 servings #cheeseburgercasserole #tatertotcasserole #comfortfood #easycasserole #groundbeefrecipes #cheeseburgerrecipes #familydinner #onepotmeal #cheesyrecipes #homemadecasserole #quickmeals #foodie #dinnerideas #kidfriendlymeals #bakedcasserole #weeknightdinner #savory #taterots #easyrecipes #foodblogger 🍔🧀 Craving cheeseburger flavors in a cozy casserole? This Cheeseburger Tater Tot Casserole is cheesy, crispy, and perfect for family dinners!