• Lemon Garlic Butter Chicken Spiedini

    Zesty Lemon Garlic Butter Chicken Skewers

    Ingredients:

    1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes

    3 tablespoons unsalted butter, melted

    4 cloves garlic, minced

    Zest and juice of 2 lemons

    2 tablespoons olive oil

    1 teaspoon dried oregano

    Salt and freshly ground black pepper, to taste

    Fresh parsley, chopped (for garnish)

    Wooden or metal skewers (if wooden, soak in water 30 minutes before use)

    Directions:

    In a large bowl, whisk together melted butter, minced garlic, lemon zest, lemon juice, olive oil, oregano, salt, and pepper.

    Add chicken cubes to the marinade and toss to coat evenly. Cover and refrigerate for at least 1 hour, preferably 2-3 hours for maximum flavor.

    Preheat grill or grill pan to medium-high heat.

    Thread the marinated chicken pieces onto skewers evenly.

    Grill the chicken skewers for 10-12 minutes, turning occasionally, until chicken is cooked through and slightly charred on edges.

    Remove from heat and sprinkle with fresh chopped parsley before serving.

    Prep Time: 15 minutes | Marinating Time: 1-3 hours | Cooking Time: 12 minutes | Total Time: 1 hour 30 minutes (including marinating)
    Kcal: Approximately 250 kcal per serving
    Servings: 4 servings

    #chickenspiedini #lemonchicken #garlichicken #butterchicken #grilledchicken #chickenskewers #healthygrilling #easyrecipes #summergrilling #mealprep #mediterraneanflavors #lemonbutter #garliclover #homecooking #skewers #proteinpacked #deliciousmeals #familydinner #flavorfulchicken #quickmeals

    Grilled to perfection! These Lemon Garlic Butter Chicken Spiedini are bursting with zesty, buttery flavors that’ll have you craving more. Perfect for summer grilling!
    Lemon Garlic Butter Chicken Spiedini Zesty Lemon Garlic Butter Chicken Skewers Ingredients: 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes 3 tablespoons unsalted butter, melted 4 cloves garlic, minced Zest and juice of 2 lemons 2 tablespoons olive oil 1 teaspoon dried oregano Salt and freshly ground black pepper, to taste Fresh parsley, chopped (for garnish) Wooden or metal skewers (if wooden, soak in water 30 minutes before use) Directions: In a large bowl, whisk together melted butter, minced garlic, lemon zest, lemon juice, olive oil, oregano, salt, and pepper. Add chicken cubes to the marinade and toss to coat evenly. Cover and refrigerate for at least 1 hour, preferably 2-3 hours for maximum flavor. Preheat grill or grill pan to medium-high heat. Thread the marinated chicken pieces onto skewers evenly. Grill the chicken skewers for 10-12 minutes, turning occasionally, until chicken is cooked through and slightly charred on edges. Remove from heat and sprinkle with fresh chopped parsley before serving. Prep Time: 15 minutes | Marinating Time: 1-3 hours | Cooking Time: 12 minutes | Total Time: 1 hour 30 minutes (including marinating) Kcal: Approximately 250 kcal per serving Servings: 4 servings #chickenspiedini #lemonchicken #garlichicken #butterchicken #grilledchicken #chickenskewers #healthygrilling #easyrecipes #summergrilling #mealprep #mediterraneanflavors #lemonbutter #garliclover #homecooking #skewers #proteinpacked #deliciousmeals #familydinner #flavorfulchicken #quickmeals 🍋🔥 Grilled to perfection! These Lemon Garlic Butter Chicken Spiedini are bursting with zesty, buttery flavors that’ll have you craving more. Perfect for summer grilling! 🍗✨
    0 التعليقات ·0 المشاركات ·14كيلو بايت مشاهدة
  • Air Fryer New York Strip Steak

    Perfectly Seared Air Fryer New York Strip Steak

    Ingredients:

    2 New York strip steaks (about 8 oz each, 1-inch thick)

    2 tablespoons olive oil

    2 teaspoons kosher salt

    1 teaspoon freshly ground black pepper

    1 teaspoon garlic powder

    1/2 teaspoon smoked paprika (optional)

    Fresh rosemary or thyme sprigs (optional, for garnish)

    Directions:

    Remove steaks from the refrigerator and let them sit at room temperature for 20-30 minutes before cooking.

    Preheat the air fryer to 400°F (200°C) for 5 minutes.

    Pat steaks dry with paper towels. Rub olive oil over both sides of each steak.

    Season both sides generously with salt, pepper, garlic powder, and smoked paprika (if using).

    Place steaks in the air fryer basket, ensuring they are not touching.

    Cook at 400°F for 8-10 minutes for medium-rare, flipping halfway through. Adjust cooking time based on desired doneness:

    Rare: 6-7 minutes

    Medium: 10-12 minutes

    Well done: 12-14 minutes

    Remove steaks and let rest for 5 minutes before slicing. Garnish with fresh rosemary or thyme if desired.

    Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes
    Kcal: Approximately 450 kcal per steak
    Servings: 2 servings

    #airfryerrecipes #newyorkstrip #steaklover #easyairfryer #steakdinner #airfryersteak #quickmeals #proteinpacked #meatlover #steaknight #juicysteak #homemadesteak #airfrying #grillingindoors #weeknightdinner #keto #lowcarbmeals #comfortfood #foodie #airfryer

    Craving steak but want it quick and easy? Try this Air Fryer New York Strip Steak—juicy, tender, and perfectly seared every time!
    Air Fryer New York Strip Steak Perfectly Seared Air Fryer New York Strip Steak Ingredients: 2 New York strip steaks (about 8 oz each, 1-inch thick) 2 tablespoons olive oil 2 teaspoons kosher salt 1 teaspoon freshly ground black pepper 1 teaspoon garlic powder 1/2 teaspoon smoked paprika (optional) Fresh rosemary or thyme sprigs (optional, for garnish) Directions: Remove steaks from the refrigerator and let them sit at room temperature for 20-30 minutes before cooking. Preheat the air fryer to 400°F (200°C) for 5 minutes. Pat steaks dry with paper towels. Rub olive oil over both sides of each steak. Season both sides generously with salt, pepper, garlic powder, and smoked paprika (if using). Place steaks in the air fryer basket, ensuring they are not touching. Cook at 400°F for 8-10 minutes for medium-rare, flipping halfway through. Adjust cooking time based on desired doneness: Rare: 6-7 minutes Medium: 10-12 minutes Well done: 12-14 minutes Remove steaks and let rest for 5 minutes before slicing. Garnish with fresh rosemary or thyme if desired. Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes Kcal: Approximately 450 kcal per steak Servings: 2 servings #airfryerrecipes #newyorkstrip #steaklover #easyairfryer #steakdinner #airfryersteak #quickmeals #proteinpacked #meatlover #steaknight #juicysteak #homemadesteak #airfrying #grillingindoors #weeknightdinner #keto #lowcarbmeals #comfortfood #foodie #airfryer 🔥🥩 Craving steak but want it quick and easy? Try this Air Fryer New York Strip Steak—juicy, tender, and perfectly seared every time! 🍽️👌
    0 التعليقات ·0 المشاركات ·15كيلو بايت مشاهدة
  • Chicken Fillet Ala King

    Crispy Chicken Fillet with Creamy Ala King Sauce

    Ingredients:

    For the Chicken Fillet:

    4 boneless, skinless chicken breasts

    1 cup all-purpose flour

    2 eggs, beaten

    1 cup breadcrumbs

    1/2 teaspoon salt

    1/2 teaspoon black pepper

    Oil for frying

    For the Ala King Sauce:

    2 tablespoons butter

    1/2 onion, finely chopped

    2 cloves garlic, minced

    1/2 cup mushrooms, sliced

    1/4 cup green bell pepper, diced

    1/4 cup red bell pepper, diced

    1/4 cup frozen peas

    2 tablespoons all-purpose flour

    1 1/2 cups milk

    1/2 cup chicken broth

    1/4 teaspoon paprika

    Salt and pepper to taste

    Directions:

    Season chicken breasts with salt and pepper. Dredge each in flour, dip in beaten eggs, then coat with breadcrumbs.

    Heat oil in a skillet over medium heat and fry chicken until golden brown and cooked through, about 4–5 minutes per side. Drain on paper towels.

    In a saucepan, melt butter and sauté onions and garlic until fragrant.

    Add mushrooms and bell peppers; cook for 3–4 minutes.

    Stir in flour and cook for 1 minute, then gradually pour in milk and chicken broth while whisking.

    Add peas and paprika; cook until the sauce thickens. Season with salt and pepper to taste.

    Serve the crispy chicken fillets topped with generous spoonfuls of Ala King sauce.

    Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes
    Kcal: 480 kcal per serving | Servings: 4

    #chickenfillet #alakingsauce #crispychicken #homemadecomfortfood #familydinner #easyrecipes #weeknightmeals #creamysauce #filipinofood #chickendinner #crunchyoutsidejuicyinside #saucylove #homecooked #tastychicken #chickensauce #classicrecipes #chickensupreme #comfortingdishes #quickmeal #panfriedchicken

    Golden crispy chicken fillet smothered in rich Ala King sauce? Yes please! Perfect for Sunday dinners or cozy weeknights!
    Chicken Fillet Ala King Crispy Chicken Fillet with Creamy Ala King Sauce Ingredients: For the Chicken Fillet: 4 boneless, skinless chicken breasts 1 cup all-purpose flour 2 eggs, beaten 1 cup breadcrumbs 1/2 teaspoon salt 1/2 teaspoon black pepper Oil for frying For the Ala King Sauce: 2 tablespoons butter 1/2 onion, finely chopped 2 cloves garlic, minced 1/2 cup mushrooms, sliced 1/4 cup green bell pepper, diced 1/4 cup red bell pepper, diced 1/4 cup frozen peas 2 tablespoons all-purpose flour 1 1/2 cups milk 1/2 cup chicken broth 1/4 teaspoon paprika Salt and pepper to taste Directions: Season chicken breasts with salt and pepper. Dredge each in flour, dip in beaten eggs, then coat with breadcrumbs. Heat oil in a skillet over medium heat and fry chicken until golden brown and cooked through, about 4–5 minutes per side. Drain on paper towels. In a saucepan, melt butter and sauté onions and garlic until fragrant. Add mushrooms and bell peppers; cook for 3–4 minutes. Stir in flour and cook for 1 minute, then gradually pour in milk and chicken broth while whisking. Add peas and paprika; cook until the sauce thickens. Season with salt and pepper to taste. Serve the crispy chicken fillets topped with generous spoonfuls of Ala King sauce. Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes Kcal: 480 kcal per serving | Servings: 4 #chickenfillet #alakingsauce #crispychicken #homemadecomfortfood #familydinner #easyrecipes #weeknightmeals #creamysauce #filipinofood #chickendinner #crunchyoutsidejuicyinside #saucylove #homecooked #tastychicken #chickensauce #classicrecipes #chickensupreme #comfortingdishes #quickmeal #panfriedchicken Golden crispy chicken fillet smothered in rich Ala King sauce? Yes please! Perfect for Sunday dinners or cozy weeknights! 🍗🥦🍴
    0 التعليقات ·0 المشاركات ·16كيلو بايت مشاهدة
  • Green Enchiladas Chicken Soup

    Zesty and Creamy Green Enchiladas-Inspired Chicken Soup

    Ingredients:

    1 lb (450g) cooked shredded chicken

    2 tablespoons olive oil

    1 small onion, diced

    3 cloves garlic, minced

    2 cups green enchilada sauce (store-bought or homemade)

    4 cups chicken broth

    1 (4 oz) can diced green chilies

    1 teaspoon ground cumin

    1/2 teaspoon chili powder

    1 cup frozen corn kernels

    1 cup black beans, drained and rinsed

    1/2 cup sour cream or Greek yogurt

    Juice of 1 lime

    Salt and pepper to taste

    Fresh cilantro, chopped for garnish

    Tortilla strips or crushed tortilla chips for topping

    Shredded cheese (optional)

    Directions:

    Heat olive oil in a large pot over medium heat. Add onion and garlic, sauté until softened and fragrant, about 3-4 minutes.

    Stir in green enchilada sauce, chicken broth, diced green chilies, cumin, and chili powder. Bring to a simmer.

    Add shredded chicken, corn, and black beans. Stir and let cook for 10 minutes to allow flavors to meld.

    Reduce heat and stir in sour cream and lime juice. Adjust seasoning with salt and pepper.

    Serve hot, garnished with fresh cilantro, tortilla strips, and shredded cheese if desired.

    Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes
    Kcal: 350 kcal per serving | Servings: 6

    #greenenchiladas #chickensoup #enchiladasoup #mexicaninspired #comfortfood #easyrecipes #souplovers #weeknightdinner #quickmeals #mexicanflavors #chilirecipes #tortillatopping #homemadecooking #heartymeals #freshcilantro #limeflavor #cornandbeans #creamycomfort #mealprepideas #souprecipe

    Warm up your evening with this zesty Green Enchiladas Chicken Soup Creamy, spicy, and packed with flavor — a perfect twist on classic comfort food!
    Green Enchiladas Chicken Soup Zesty and Creamy Green Enchiladas-Inspired Chicken Soup Ingredients: 1 lb (450g) cooked shredded chicken 2 tablespoons olive oil 1 small onion, diced 3 cloves garlic, minced 2 cups green enchilada sauce (store-bought or homemade) 4 cups chicken broth 1 (4 oz) can diced green chilies 1 teaspoon ground cumin 1/2 teaspoon chili powder 1 cup frozen corn kernels 1 cup black beans, drained and rinsed 1/2 cup sour cream or Greek yogurt Juice of 1 lime Salt and pepper to taste Fresh cilantro, chopped for garnish Tortilla strips or crushed tortilla chips for topping Shredded cheese (optional) Directions: Heat olive oil in a large pot over medium heat. Add onion and garlic, sauté until softened and fragrant, about 3-4 minutes. Stir in green enchilada sauce, chicken broth, diced green chilies, cumin, and chili powder. Bring to a simmer. Add shredded chicken, corn, and black beans. Stir and let cook for 10 minutes to allow flavors to meld. Reduce heat and stir in sour cream and lime juice. Adjust seasoning with salt and pepper. Serve hot, garnished with fresh cilantro, tortilla strips, and shredded cheese if desired. Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes Kcal: 350 kcal per serving | Servings: 6 #greenenchiladas #chickensoup #enchiladasoup #mexicaninspired #comfortfood #easyrecipes #souplovers #weeknightdinner #quickmeals #mexicanflavors #chilirecipes #tortillatopping #homemadecooking #heartymeals #freshcilantro #limeflavor #cornandbeans #creamycomfort #mealprepideas #souprecipe Warm up your evening with this zesty Green Enchiladas Chicken Soup 🌿🌶️ Creamy, spicy, and packed with flavor — a perfect twist on classic comfort food! 🍲✨
    0 التعليقات ·0 المشاركات ·16كيلو بايت مشاهدة
  • Chicken Ranch Wraps

    Creamy Chicken Ranch Wraps with Crisp Veggies

    Ingredients:

    2 cups cooked chicken breast, shredded or chopped

    1/2 cup ranch dressing

    1/2 cup shredded cheddar cheese

    1/2 cup diced tomatoes

    1/2 cup chopped romaine lettuce or baby spinach

    1/4 cup thinly sliced red onion (optional)

    1 tablespoon chopped fresh chives or parsley

    Salt and black pepper, to taste

    4 large flour tortillas (burrito-size)

    Directions:

    In a large bowl, combine shredded chicken, ranch dressing, shredded cheddar, and fresh herbs. Season with salt and pepper to taste.

    Lay out the tortillas on a flat surface.

    Evenly divide the chicken mixture between each tortilla, placing it in the center.

    Top with chopped lettuce or spinach, diced tomatoes, and red onion if using.

    Fold in the sides and roll the wrap tightly from the bottom up.

    Slice in half and serve immediately, or wrap in foil for lunchboxes or meal prep.

    Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes
    Kcal: 385 kcal | Servings: 4 wraps

    #chickenranchwraps #lunchideas #wraprecipes #quickmeals #easywraps #mealprepwraps #chickenlunch #ranchlover #simplelunches #ontherunchicken #cheddarchicken #ranchdressingrecipes #easywraplunch #familylunchideas #flavorfulwraps #lightlunchideas #wrapsandrolls #grabandgo #loweffortmeals #lunchboxideas

    Craving something quick, creamy, and packed with flavor? These Chicken Ranch Wraps come together in minutes!
    Chicken Ranch Wraps Creamy Chicken Ranch Wraps with Crisp Veggies Ingredients: 2 cups cooked chicken breast, shredded or chopped 1/2 cup ranch dressing 1/2 cup shredded cheddar cheese 1/2 cup diced tomatoes 1/2 cup chopped romaine lettuce or baby spinach 1/4 cup thinly sliced red onion (optional) 1 tablespoon chopped fresh chives or parsley Salt and black pepper, to taste 4 large flour tortillas (burrito-size) Directions: In a large bowl, combine shredded chicken, ranch dressing, shredded cheddar, and fresh herbs. Season with salt and pepper to taste. Lay out the tortillas on a flat surface. Evenly divide the chicken mixture between each tortilla, placing it in the center. Top with chopped lettuce or spinach, diced tomatoes, and red onion if using. Fold in the sides and roll the wrap tightly from the bottom up. Slice in half and serve immediately, or wrap in foil for lunchboxes or meal prep. Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes Kcal: 385 kcal | Servings: 4 wraps #chickenranchwraps #lunchideas #wraprecipes #quickmeals #easywraps #mealprepwraps #chickenlunch #ranchlover #simplelunches #ontherunchicken #cheddarchicken #ranchdressingrecipes #easywraplunch #familylunchideas #flavorfulwraps #lightlunchideas #wrapsandrolls #grabandgo #loweffortmeals #lunchboxideas Craving something quick, creamy, and packed with flavor? These Chicken Ranch Wraps come together in minutes! 🌯💚
    0 التعليقات ·0 المشاركات ·16كيلو بايت مشاهدة
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