How Long Can This Last? The Economic Struggles Hitting Us Hard 🥵

☢️ A Game-Changer for Clean Energy! 🚀🔋 Limitless power. Zero emissions. Proxima Fusion’s Stellaris could leave China and Russia in the dust. Backed by top German research and cutting-edge AI design, Stellaris is the first privately funded fusion reactor in Europe — and it’s moving fast. Could this be fusion's iPhone moment? Find out: #FusionEnergy #CleanPower #StellarisReactor #GermanyInnovation

But the outcome changes

A U.S. restaurant in Los Gatos, California, has introduced a fully automated kitchen powered by ABB Robotics and BurgerBots. The robotic system prepares and serves custom burgers in just 27 seconds, handling everything from grilling patties to adding toppings with high-speed precision. This innovation aims to improve speed, consistency, and efficiency in fast food, showcasing the growing impact of automation in the restaurant industry.

It happens 🤷🏻‍♂️

The picture of John and Yoko standing next to the bed as the help changes the sheets and cleans the room is a great picture of the reality of the situation.

Keto Alfredo Sauce Creamy Low-Carb Keto Alfredo Sauce Ingredients: 1/2 cup unsalted butter 1 cup heavy cream 1 cup grated Parmesan cheese 2 cloves garlic, minced 1/4 teaspoon salt 1/4 teaspoon black pepper Pinch of nutmeg (optional) Fresh parsley, chopped (for garnish, optional) Directions: In a medium saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1 minute until fragrant, being careful not to brown it. Pour in the heavy cream and stir to combine. Bring the mixture to a gentle simmer. Gradually whisk in the grated Parmesan cheese until the sauce becomes smooth and creamy. Season with salt, pepper, and nutmeg if using. Stir well. Reduce heat to low and cook for another 2-3 minutes, stirring occasionally until thickened to desired consistency. Garnish with fresh parsley if desired and serve immediately over zucchini noodles, grilled chicken, or keto pasta. Prep Time: 5 minutes | Cooking Time: 10 minutes | Total Time: 15 minutes Kcal: Approximately 280 kcal per 1/4 cup serving | Servings: 6 servings #ketoalfredosauce #lowcarbsauce #ketorecipes #ketosauce #creamysauce #alfredosauce #ketofriendly #lowcarbdinner #sugarfree #grainfree #glutenfree #highfatlowcarb #healthyfats #parmesansauce #ketocheese #ketomeals #ketoapproved #homemadesauce #ketopasta #lowcarblifestyle Whip up this silky Keto Alfredo Sauce in minutes 🧄🧈— rich, cheesy, and perfect over zoodles or grilled chicken!

MONSTER REUBEN DIP CARROZZA 🥩🧀🍞🔥 Ingredients: 🍞 8 slices thick-cut white or rye bread 🥩 1 cup chopped corned beef 🥬 1/2 cup sauerkraut, well-drained 🧀 1 cup shredded Swiss cheese 🥣 1/2 cup cream cheese 🥄 2 tbsp Russian or Thousand Island dressing 🥚 2 eggs + 2 tbsp milk (for egg wash) 🧈 Butter or oil for frying Instructions: 1️⃣ Mix corned beef, sauerkraut, Swiss, cream cheese & dressing. 2️⃣ Spread mix on 4 bread slices, top with remaining slices. 3️⃣ Dip sandwiches in egg wash. 4️⃣ Pan-fry in butter/oil over medium heat until golden & melty, ~3–4 min per side. 5️⃣ Slice & serve with extra dressing—crunchy, creamy, legendary! 🔥 Prep: 10 min | Cook: 10 min | Total: 20 min | Serves: 4

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