Thai Sriracha-Lime Dipping Sauce

Veröffentlicht 2024-10-10 01:34:32

17KB

Ingredients:

3 tbsp Sriracha

2 tbsp fish sauce

2 tbsp lime juice

1 tsp sugar

1 tbsp chopped fresh cilantro

Instructions:

In a bowl, mix together the Sriracha, fish sauce, lime juice, and sugar.

Stir until the sugar dissolves, then add in the chopped cilantro.

Adjust to taste; for more sweetness, add a touch more sugar, or more lime juice for extra tang.

Use as a dipping sauce for grilled meats or seafood, or drizzle over noodle dishes.

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