New Blogs
Roasted Harissa Cauliflower with Garlic Yogurt & Tahini Drizzle
Roasted Harissa Cauliflower with Garlic Yogurt & Tahini Drizzle 
This Roasted Harissa Cauliflower is a flavorful and healthy dish that’s perfect as a side or a main! The combination of spicy harissa, creamy garlic yogurt, and tahini drizzle makes it irresistible. Here’s how to make it:
Ingredients:
For the Cauliflower:
1 head of cauliflower, cut into florets
2 cloves garlic, peeled and grated
1 heaped tablespoon harissa paste
1 tsp salt
½ tbsp olive oil
For the Yogurt Base:
3 tbsp vegan yogurt
1 clove garlic, minced
Pinch of salt
For Garnish:
Tahini (to drizzle)
Spring onions or parsley, chopped (optional)
Instructions:
Preheat the Oven:
Preheat your oven to 425°F (220°C).
Prepare the Cauliflower:
In a large bowl, combine the cauliflower florets, grated garlic, harissa paste, salt, and olive oil. Toss until the cauliflower is well coated with the mixture.
Roast the Cauliflower:
Spread the coated cauliflower florets on a baking sheet in a single layer. Roast in the preheated oven for about 25-30 minutes, or until the cauliflower is tender and slightly charred, tossing halfway through for even cooking.
Make the Garlic Yogurt:
While the cauliflower is roasting, mix together the vegan yogurt, minced garlic, and a pinch of salt in a small bowl. Set aside.
Serve:
Once the cauliflower is done roasting, remove it from the oven. Serve the roasted cauliflower on a platter, drizzled with tahini and topped with the garlic yogurt. Garnish with chopped spring onions or parsley if desired.
Categorias
Leia Mais
Chili Cheese Nachos Get ready for a flavor explosion with these delicious Chili Cheese Nachos! Perfect for game day, movie night, or any gathering. Here’s how to make them:Ingredients:1 bag (12 ounces) tortilla chips1 pound ground beef (or ground turkey)1 small onion, diced2 cloves garlic, minced1 can (15 ounces) chili beans (or black beans), drained and rinsed1 can (10 ounces)...
Garlic Butter Prawns with Creamy Dip Ingredients:- 1 lb large prawns, peeled and deveined- 4 cloves garlic, minced- 4 tbsp butter- Salt and pepper to taste- 1/4 cup heavy cream- 1/4 cup mayonnaise- 1 tbsp lemon juice- Fresh parsley, choppedDirections:Step 1: Sauté GarlicIn a pan, melt butter over medium heat. Add minced garlic and sauté until fragrant.Step 2: Cook PrawnsAdd...
Jalapeño Popper BitesIngredients:4 oz cream cheese (softened)1/2 cup shredded sharp cheddar cheese1/4 cup cooked bacon (crumbled)1-2 fresh jalapeños (seeded and finely chopped)1 tbsp fresh cilantro (chopped, optional)1/2 tsp garlic powder1/4 tsp salt1/4 tsp pepper1 package of wonton wrappers (about 12-15 wrappers)1 tbsp olive oil (or cooking spray for greasing)Optional: Sour cream...
Cheesy Garlic Butter Corn on the Cob Ingredients:4 ears of corn (husks removed)1/4 cup unsalted butter (melted)3 cloves garlic (minced)1/2 tsp paprika1/4 tsp chili powder (optional, for heat)1 tbsp fresh parsley (chopped)Salt and pepper (to taste)1 cup shredded cheese (cheddar, mozzarella, or a blend)1/4 cup heavy cream or milk (optional, for extra creaminess)Instructions:Preheat the...
Buttery Garlic Beef Chops with Smooth Mashed Potatoes Ingredients:For the Beef Chops:4 boneless beef chops3 tbsp butter4 cloves garlic, minced1 tbsp olive oil1/2 tsp dried thymeSalt and pepper to tasteFor the Mashed Potatoes:4 large potatoes, peeled and chopped1/2 cup heavy cream2 tbsp butter (for mashed potatoes)1/4 cup grated Parmesan cheeseInstructions:Prepare the Mashed...
